| Seafood Ceviche | $9.00 | Mixed Sunomono | $9.00 | |
| Tuna Tataki w/Ponzu | $13.00 | Crunchy Salmon Tiradito | $15.00 | |
| White Fish Garlic Carpaccio | $15.00 | Yamakake Tuna | $10.00 | |
| Yellowtail Jalapeno Salsa | $16.50 | Spicy Conch Salad | $10.50 |
| Sashimi Combo | Sushi Combo | |||
| Combo A | $19.00 | |||
| Combo B | $29.00 | 7pc, w/California Roll | $18.00 | |
| Combo C | $39.00 | 11pc. w/California Roll | $25.00 | |
| Sushi Sashimi Combo: (5pc Sushi, 9pc Sashimi, California Roll) | $28.00 |
| Sushi per pc |
3pc. Sashimi |
Sushi per pc |
3pc. Sashimi |
|||
| Tuna | $2.00 | $5.50 | Yellowtail | $2.50 | $7.00 | |
| Salmon | $2.00 | $5.50 | Scallop | $4.50 | $13.50 | |
| Cobia | $2.00 | $5.50 | Eel | $4.00 | $12.00 | |
| Conch | $2.00 | $7.00 | Ikura | $4.00 | $12.00 | |
| Octopus | $2.00 | $7.00 | Uni | $5.00 | $15.00 | |
| Masago | $2.00 | $5.50 | Sweet Shrimp | $5.00 | $15.00 | |
| White Fish | $2.00 | $5.50 | Shrimp | $2.00 | $5.50 | |
| Toro | MP | MP | Squid | $2.00 | $5.50 |
| Pick Your Favorite Fish, choose a way for it to be cooked! | |
| Sashimi, Grilled or Deep Fried | $1.50/oz |
| Steamed or Nitsuke | $1.50/oz |
| Chef’s 2-Way Special | 1.50/oz + $10.00 |
| Chef’s 3-Way Special | $1.50/oz + $15.00 |
| Chef’s Choice Special | Chef’s Price |
Consuming Raw, uncooked sea foods or shell fish can case foodborne illness especially during pregnancy.